Washington D.C. Events

Culture, Food and Enterprise – a Conversation

Join Avodah on Thursday, June 28th from 6:30-8:00 pm at WeWork Dupont Circle (1875 Connecticut Ave., NW, 10th Floor) for a conversation with local food entrepreneurs on how their culture and upbringing have shaped their businesses and their relationship with food and cooking. Guests of all ages are welcome. Free food samples will be provided! This event is supported by a grant from The Jewish Food Experience, a program of The Jewish Federation of Greater Washington. Click here to RSVP.

Panelists:

Valerie Zweig, Co-Founder and Owner, Prescription Chicken

Beverly Coleman, CEO and Founder, GYPSY DIVA FRESH
Julia Kann (moderator), Program Manager for Food and Nutrition, Latin American Youth Center

Avodah DC Graduation

Join Avodah DC Sunday, July 29 from 2pm to 5pm at The George Washington University City View Room (1957 E St, NW) to celebrate our 2017-18 Corps Members. RSVP here.